Bodega Freixenet

Guided tour of the Freixenet cellars in Sant Sadurní d'Anoia, to follow closely how cava is made and learn the history of the house.

This visit is a guided tour of the Freixenet cellars in Sant Sadurní d'Anoia, designed to bring visitors closer to the production of cava within the house's own facilities. It is a permanent collection exhibition whose route focuses on the production process behind a cava with wide international distribution.

During the visit, visitors learn how cava is made using the traditional method, and the history of the winery forms part of the same itinerary. The aim is for visitors to understand why cava is produced the way it is and how the history of the house has been built.

It is aimed at anyone who wants to learn about the craft of cava first-hand, seeing the process in the place where it takes place. The visit is set up as a guided tour of the facilities, with the explanation accompanying each part of the process.